Brunch Menu
Pounded chicken cutlet, crispy fried, served on top of waffles with butter and syrup, and a side salad.
Sauteéd shrimp, cherry tomato, red pepper and scallions, served on top of creamy polenta bathed in a roasted tomato and ham broth.
Home-made corned beef with crispy hash potatoes, chopped onion, cherry tomato, sliced peppers with two eggs your way and toast.
Served with mixed berry compote, topped with fresh berries and whipped cream, 2 strips of bacon.
Make it a burger for $18
Served with a side of fries
3 eggs, stuffed with your choice of the following, plus a side of toast.
$3 adds: Corned Beef, Pepperoni, Ham, Bacon, Shrimp, Sausage, Onions, Olives, Peppers, Spinach, Mushrooms, Broccoli, Asparagus, Cauliflower, Cheddar, Swiss, Provolone, Gouda, PepperJack, American, Mozzarella.
3 fried eggs, crispy Taylor ham, American cheese.
3 eggs, refried beans, pico de gallo, crema, guacamole, corn tortilla, chipotle sauce.
4 oz skirt steak with chimichurri sauce, 2 eggs, toast.
Fluffy scrambled eggs, asparagus, smoked salmon, smoked pepper sauce, served with brioche toast
Two poached eggs, English muffins, Taylor ham, Hollandaise sauce, and a small house salad.
Add Smoked Salmon for +$6
Add Crab Cake for +$12
Plain or Everything bagel toasted, smoked salmon, cream cheese, tomato, onion.
Fresh avocado, tomato, pickled onions, 2 eggs any style, on rye toast.
Scrambled Eggs, refried beans, guacamole, pico de gallo, crema, pepper sauce in a whole wheat tortilla
Egg-white frittata with spinach, goat cheese, roasted tomato, citrus quinoa salad, mango
Mixed Vegetables, Arugula, fresh basil, crumbled feta, apple cider honey vinaigarette.
Lettuce, tomato, pickled onion, guacamole, chipotle may on a ciabatta bun. Served with chips.
Grilled garlic citrus chicken, romaine lettuce, Caesar dressing, wrapped in tortilla, served with chips.
Corned Beef, sauerkraut, Swiss cheese and thousand Island dressing served on rye bread. Served with Chips.